The Body Is A Temple: Body, Mind And Spirit

The sun was out today. I had a delicious bowl of raisin bran cereal, three bananas, five tangerines, and a full cup of refreshing cold soymilk for breakfast.

From the time I was a preteen I was dedicated to eating right. It became a way of life that only enhanced and grew even stronger as I became an adult.

It feels good to maintain a balanced diet within accordance to my own bodily constitution, and to take well care of my health as best I can. It is just a natural part of who I am.

Everything starts with the mind and how we view the world and the situations around us. I was predisposed to be led by spirit, an essence that took me to my inner being to manifest a more enriching path of life.

How we treat our bodies can affect us spiritually, as well as physically and mentally. There is a purposeful intertwine. A healthy spirit will not tolerate any impurities of any kind. It is a thrive that is meant to survive properly. Suitable to the force where the drive is inherited.

We are not to abuse the temples that we live in with harsh drugs/chemicals or anything else unethical and inappropriate.

I do not know what I am going to have for dinner. I have not decided yet. My taste buds will let me know later.

 

At Home: Nice Quiet Dinner, Peaceful Rest

It was cloudy and damp when I first went out yesterday. Then eventually, it began to rain later on though the temperature was kind of nice, it wasn’t cold, felt almost like spring from the layers of clothing I had on-even with snow still occupying the ground from the last snowfall we had.

When I arrived home, I put away my groceries from the shopping I had did and prepared me something to eat.

First, I made my aunt tuna fish. It was a request she made along with some crackers. She had spotted the items the moment she noticed them stacked up inside the bag. I had asked her to help me carry up some of the groceries once I made it home.

Afterward, I ate a delicious plate of onion rings. I had not eaten anything all day.

It continued to rain on through the late night into the wee hours of the morning and I slept calmly to the sounds of the drops hitting against my window pane.

 

Healthy And Homemade: Popcorn Snack

The vegan lifestyle is very suitable for me. For over thirty-three years I have maintained a healthy balanced diet. I have been even more cautious of what I eat since last spring.

I consume less oils, salt (which I do not cook with at all) and I stopped eating products with, or loaded with added sugar.

One of my favorite natural and very healthy grains to snack on is popcorn. I always pop my own organic non-GMO brands that I purchase regularly.

Since I learned how to air-pop popcorn kernels in a non-stick pot I eat popcorn more frequently. There was a time I would pop the kernels in olive oil but now I can eat my popcorn as often as I want to without having to consume too much oil in my diet.

The high nutritional value of plain air-popped popcorn goes far up without the use of things like oils/butter, salt, cheeses and other toppings or dressings that people add on for enhanced flavor.

To me, popcorn popped and eaten in its natural state is totally delicious. The yellow popcorn tastes better to me than the white although I love them both.

Thanksgiving

I remember as a child and growing up how my mother would always prepare big holiday meals every year whether it was for Thanksgiving, Christmas or a little something extra during Easter season.

Holiday events are celebrated with the enjoyment of delicious food and drink, however, the festivities represent more than just the indulgence of eating a lavish satisfying dinner.

Thanksgiving is coming up and I am just thankful in itself.

I am thankful for everything that I am blessed with, and everything that I have ever been blessed with.

God has truly been very good to me and toward my family. When I look back on my life and where I’m at today I see just how many times he’s been there for me and how he never let me fall down to severely hurt myself.

I was fortunate to escape being damaged in anyway.

Like a loving parent, God prevented a lot of accidents and abrasions from occurring and stopped a lot of ruptures before they could start.

God has always been right there to catch me just in time to steer me back on my feet to stand upright and walk steadily in his grace.

Thank you Lord- latoyalawrence

 

Indulging In My Dinner

I made shrimp and rice last night for dinner. This is the third time this month I prepared this combination meal and I enjoy my dinner every time I eat it.

I love good food and it’s so important to do what makes one happy even if it is something minor.

I missed the discount this week for the bags of French fries that I wanted to purchase as today is the last day of the sale. Perhaps the discount will be extended, or I’ll just have to wait until the next time.

Nevertheless, I’m going to look into it along with my favorite boxes of vegan pizza.

 

 

 

Walnuts: Nutritious Yet Not So Good For Me

I love peanuts, cashews, pecans, walnuts, and sunflower seeds. However, walnuts are the one and only out of the group in which I cannot eat as I get terrible back pain after consumption of them.

Aside from walnuts having a great taste that highly appeals to me they are also very nutritious. As a child I was able to eat these type of nuts continuously without a problem. I must had developed an allergenic reaction from walnuts over the following years or they just no longer agreed with my body chemistry. I was about sixteen when I first experienced any unfavorable response.

I tried once again when I reached adulthood to see if my body was able to tolerate the constitutes of walnuts. I was not successful at my attempt and disappointed at how I would never possibly be able to take pleasure indulging in what use to be one of my favorite nuts to crack open and devour.

Pizza And Pasta

When I get my paycheck one of the first things I spend my earnings on is food

I love pizza and I love spaghetti. I eat vegan/vegetarian styles of my favorite preparations.

I like lasagna and ziti too.

Throw in some macaroni and cheese and we can have a party, a festive event within my succulent dishes.

As a Taurean, one of our specialties are quality and good food.

Cook me up a meal to satisfy my belly and my belly will yell out “bellissimo!”

So beautiful to the stomach.

My favorite foods happen to abide on the starchy side. Luckily I haven’t ever been at risk for diabetes I do break down those type of foods with healthy oils, fruits, and vegetables.

A lot of the time the process of cooking will reduce the amount of starch intake.

From potatoes to rice to breads, I love the food in which contains the starch, nevertheless.

Early Morning Snack

I just got finished not too long ago eating a portion of cornbread that I prepared after midnight.

In fact, I’ve ate cornbread everyday last week in addition to my evening meals.

I hadn’t eaten anything at all yesterday but I did eat the day before on Saturday before I indulged in the tasks of my creative works.

I began Saturday evening after I had my dinner and was up until after 2am Sunday morning finishing up an artistic project.

I continued on around 10 or 11am later Sunday morning after I awoke picking up from where I had left off.

I finished early later within the afternoon.

Once I get started on one of my creative works my attention is totally focused and I stay occupied until the missions are completed.

I enjoy tasking and allowing my innovative ideas to flow. It comes easy to me yet at the same time it’s a lot of hard work as I’m very thorough and sort of a perfectionist. I like being my own boss and exercising the creative side of my talents while maintaining a work from home gig when I’m not working out in the field and have free time to spare.

Craving

My mother, Patricia, made herself some potato salad earlier today and had fried chicken wings to go along with it.

The meal satisfied her fancy as her preparation turned out just the way she wanted.

She told me her food tasted good.

So my mother and I both prepared two of our own separate meals in which our appetites craved and took pleasure within.

I had an awesome breakfast and she had an amazing lunch.

Simple things like this make us happy and content.

Breakfast And Bed

 

I headed out for work very early yesterday morning. I didn’t have to work this weekend.

This morning before I later headed to the city (Manhattan) I ate a great breakfast.

I had toasted whole wheat bread with non dairy plant based butter spread melted atop of it. I also had apple juice, grits, and soy milk.

My belly was satisfied and got so full that by the time I was riding the train I was ready to doze off as my body wanted to sleep from being fed a well suited meal.

I’m going to get me some real good rest tonight.

 

Milkshakes And Pastries: Family Time

When I was a little girl I use to love doughnuts and munchkins.

The pastries were so nice to look at and so delicious to eat. Although I don’t need or desire anything simply because it appears attractive.

Everything in which looks good may not be good or healthy for us all within general.

Nevertheless, when it comes to the enjoyment of certain foods and occasional particular cravings why not indulge if the edibles are prepared with decent and nutrient based ingredients?

Even desserts can be made healthy and we can eat moderate portions or balance out the sweets with other sources of nutrition with foods such as vegetables, fruit, protein, and healthy oils.

An even distribution is key to maintaining healthy levels of what our bodies intake.

I remember when I got older my mother and I use to go to the bakery and I’d buy my cheese danish and I’d get her the black and white cookies that she loved.

She’d also go to the bakery on her own and bring me and her both back our own slices of cheesecakes.

Then, my mother began making her own home-made cheesecake which came out great. And, nowadays we have non dairy cheese cakes available for those of us who live on a vegan or vegetarian diet!

One of my dogs I had years ago loved to drink milk and luckily never had worms (parasites) as a result. She loved milk and Ice cream and she would sit and chill out with me as we both ate delectable batches of oatmeal cookies together. We often did this (eating and snacking with each other) during our times of bonding within our own inviting and “sweet” moments.

I’ve always loved me some milkshakes and I definitely still drink them as well I just use soymilk and non dairy ice cream/frozen desserts.

My favorite type of shake is french vanilla, my mother loves her german chocolate shakes, we’d have a ball engaging within our appetites as we delighted in one another’s company, too.

We’re all entitled to treat ourselves to innocent pleasures.

I also still love certain pastries, cookies, and cakes, they just have to be vegan with natural and non gmo ingredients in order for me to eat them.

 

 

 

 

 

 

Dinner

I’m into food. One couldn’t tell by looking at me as It seems as if I never gain a pound.

I have a good metabolism and I do a lot of walking and keep active so I burn a lot of energy.

I’m a true taurean at heart, we love good food, we love good music, we like to have a good time, we’re good hard workers, we have good taste, we love the comforts of our homes, and we are good down to earth people.

Not all of us born of this sign fall under the same exact categories as we all have our own individual characteristics, of course. Though,  I am stubborn as hell. Once my mind is made up no one can change it.

I’ve been eating a lot of vegetables lately, I love plant based foods. I make sure to always keep vegetables in the house.

I’ve also been getting enough much needed rest as my jobs have kept me very busy, constantly on the go.

For lunch yesterday, I ate green peas. I usually mix them with corn to dress over my rice dishes, however, I didn’t have anymore rice left.

For dinner last night, I prepared and ate elbow macaroni noodles covered with tomato sauce it was an enjoyable meal which satisfied my appetite.

For lunch today, I had a delicious vanilla shake, apple juice, three organic bananas, and a bag of Lay’s potato chips.

Oh, the bananas were so good!

I love bananas when they’re firm and ripe, I couldn’t stop eating them. And the fruit is also very nutritious.

Tonight for dinner, I’m going to prepare and eat two healthy toasted sandwiches along with some baked corn bread.

Then, I’ll call it a night.

 

 

Teenage Treats

When I was fourteen my mother use to buy me from time to time a tasty vegetable rice meal diced with mushrooms from a diner. The order was kind of expensive due to the food being of quality.

I had first became a vegan/vegetarian between the age of twelve and fourteen and would only eat certain things.

Around twelve and thirteen I’d eat dairy here and there but absolutely no meat. When I was fourteen going on fifteen I became a strict vegan. Then at eighteen, I’d eat a little seafood and poultry but still never any red meat or pork. So once in a while I’d eat a pollo pescetarian diet.

She would also bring me doughnuts and pizza too yet it was of good quality, no junk. We’d always get the good stuff ever since I was little. My mother took well good care of me.

And I am so into taking good care of myself.

Spirit will lead us into healthy modes of living in which is compatible and within accordance to our nature, and evolution.

 

 

 

 

Meal Break

Vegan Seitan Burger With Vegan Cashew Mozzarella-Style Cheese

While I’m on my job I usually do well by not having the urge to eat.

If or when I do get hungry I eat very healthily as I constantly do within my normal day to day life.

As I was never one to pack a lunch,  I have carried granola bars, crackers, peanuts, and bags of chips with me to snack on from time to time. However, for a meal, I’d usually purchase something from the outside.

I’m very particular where I eat from if I purchase or eat at certain places. I prefer to by items in which I can trust are prepared under sanitary conditions and in which are preferable to me within the ingredients if I even decide to buy at all.

I’d usually get frozen desserts, fresh fruit, a freshly made sandwich, and a fresh salad when working at my retail jobs.

I’d stop off at a whole foods to buy hot food or at a grocery store to pick up some bags of fruit, and things I could prepare and heat up, if I worked at one of my health care settings as a caregiver.

It’s hard for me to pick up a quick bite during a lunch or meal break due to the fact I am a vegetarian who doesn’t eat Gmo products, dairy, artificial, and other individual undesirable ingredients.

Already prepared foods don’t always have listed contents beside them or on their packaging except for stores like Whole Foods and certain other markets.

I’ll ask what type of oils or if there are any type of things that I don’t eat prepared within specific dishes yet I may not always get a true answer if one is not sure or one just wants to make a profit for their store.

Hell, we can’t always for certain trust what’s written on a lot of the general labeling, anyhow, as there are sometimes hidden ingredients preserved inside.

Though, it is important to know exactly what is contained within our food products as some people have serious or life-threatening allergic reactions to particular foods.